Why Am I Doing This ?
Many of my friends has asked me and is still asking me … why am I putting in so much effort (not that much actually) in maintaining this blog? Sometimes, I ask myself the same question … but I have yet to find the answer. But until I do, you will continue to see my articles being published …
I started this blog in the year 2006, the same time I bought my Fuji Finepix S5000 digital camera. During then, my main interest was into photography … and like many other boys with toys … I was so deep into it. I have my camera with me almost 24×7, except when it is actually not ‘convenient’ to have it around. I’ve started quite a few blogs, and online photo albums but none actually lasted as long as my current blog.
So what is it in for me, some ask. To me, this is a passion … just like to many of you out there. I’ve been visiting many foodie blogs and I find you are really an interesting bunch. I mean, the amount of effort that you put in ….is really incredible !
Anyway, as long as I have my digital camera … as long as I have my faithful laptop that allows me to blog virtually anywhere (that has Starbucks wi-fi services), I will continue to churn out more articles. And hopefully, someday I will have that Nikon DSLR with a nice macro lense to make my shots effortless. Until then, I love my S5000.







It’s the passion that keeps us alive.
i own a Fuji Finepix S5000. What is your secret in taking such beautiful photos?? Any good tips to share with me?
Thanks for dropping by. Your pictures rocks!! I wish I am as good as you. I only have a Cqanon IXUS850 IS and only knows how to operate one or two functions. hehe…
Hey guys .. you know what…
There’s no secret behind these shots. Before taking a shot (at the food), visualize what you want to see or what you want your audience to see .. and shoot it. With a little experience, it’s there for your taking. Trust me !
I love your site!
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